Thriving on Plants Ebooks
THRIVING ON PLANTS
VOLUMe 2 (2020)
Easy, simple and delicious recipes, packed into one epic cookbook!
I am so thrilled to see all of the love and incredible reviews on Thriving On Plants Volume 1, so much so that I had to come out with Volume 2! I’m incredibly proud of all of the work that has gone into creating these NEW recipes for you all, I hope you love them as much as I do!
This 192 Page Ebook Contains:
75+ Delicious vegan recipes, divided into 5 epic recipe chapters:
Vegan on The Go (this chapter is great for meal prep)
Vegan at Home
Vegan Sides
Favourites Made Vegan
Sweet Vegan
A huge variety of both sweet & savoury recipes, with my all time favourites being the Classic Baked Cheesecake and Spicy Red Lentils.
A rundown of my kitchen tips and tricks when it comes to fridge and pantry organisation, grocery shopping and info on easy ingredient substitutions.
Simple, straight-forward and easy to follow recipes that can be cooked by anyone at any skill level. No fancy skills or equipment required.
As I always say, whether you’re vegan or simply after more delicious and creative ways to include plant-based meals into your diet, this book is here to help you!
* Note: This book is currently only available in Ebook/PDF format. Once purchased you’ll be able to download and access all of the recipes instantly! Selected websites online may still be stocking the paperback version.*
THRIVING ON PLANTS
VOlume 1 (2019)
Looking for simple, healthy & satisfying vegan recipes?
Look no further as the official Thriving On Plants Cookbook includes a variety of delicious and nutritious plant-based recipes for you to enjoy! This is my first ever official published cookbook and I’ve poured all of my love into creating these nourishing recipes for you to enjoy.
This 192 Page Ebook Contains:
75+ Delicious & healthy vegan recipes, including a range of breakfasts, mains and scrumptious desserts.
A special mains chapter focused solely on Asian recipes! Here you will find my all time favourite Asian dishes including my popular Chinese Green Beans, Vermicelli Noodle Salad with Chilli Lemongrass Tofu and more.
Key information about staple ingredients to help stock up your fridge & pantry
A variety of gluten-free, refined sugar-free and oil-free recipes. (Note: almost all recipes are gluten-free, or can be made GF with simple substitutions.)
Whether you’re vegan or simply wanting to find delicious and fun ways to include more plants into your diet, this this book will help you do just that!
* Note: This book is currently only available in Ebook/PDF format. Once purchased you’ll be able to download and access all of the recipes instantly! Selected websites online may still be stocking the paperback version.*
THRIVING ON PLANTS
the first ebook (2018)
Nourish your body with a variety of sweet & savoury plant-based recipes!
The ‘Thriving on Plants’ eBook is the FIRST ebook I ever created! The recipes are perfect to have on hand when you need some meal ideas and recipe inspo throughout the week.
This 151 Page eBook Contains:
55+ Delicious plant-based recipes to nourish your body, including a range of breakfasts, mains, desserts, smoothies and juices!
A variety of gluten-free, refined sugar-free and oil-free recipes that are easily adaptable to suit your own dietary needs.
A thorough run down of my staple pantry and fridge ingredients plus kitchen appliances/tools to help you stock up on the essentials.
Note: This is a PDF file which will be sent to you via e-mail. If you have any issues with downloading the eBook, please e-mail me at hello@cherietu.com and I will sort it out asap!